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Dulce Vanasse
YOUR PRIVATE CHEF

Holly & Marty's Wine & Cheese - July 30, 2008
Your Private Chef went On The Road to do an indoor/outdoor cocktail-style Wine & Cheese.  The venue was beautiful, the weather was gorgeous, and the food was delicious!  The menu included platters of finger food that were passed around to all the guests by servers  Here's the menu:

Cucumber Slices topped w/ Artichoke & Jalapeno Dip

 Herbed Guacamole w/ Blue, Red, and Black Tortilla Chips

 Roquefort Cheese Puffs

 Mini Grilled Asparagus, Cherry Tomato and Feta Pizzas

 Bocconcini and Sundried Tomato Spears

 Thai-scented Skewered Shrimp w/ Spicy Dipping Sauce

 Mini Angus Beef Burgers w/ Caramelized Onions

 Beef Tenderloin Satays w/ Chipotle Dip

Cheese Platter with Starfruit and Champagne Grapes

 Watermelon Squares & Cherries

Mini Lemon Meringue Tartes

Mini Chocolate Mousse Cakes

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