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Dulce Vanasse
YOUR PRIVATE CHEF

Hors D'oeuvres

The following is a list of our most popular hors d'oeuvres that can be prepared for you for pick up or delivery.
 We are based out of Toronto, Ontario and service the Greater Toronto Area. 


For pick up or delivery please contact us.

email:  dulcevanasse@yourprivatechef.ca | phone:  647.242.3210 | fax: 416.231.7154

 

Please note that all baking trays and serving utensils delivered with your order are yours to keep!

 

$22 per dozen

Puff And Panzanella (Italian Tomato Bread Salad In Puff Pastry)

 Leek And Red Pepper Mini Quiches

Warm Onion Tarts

Three Cheese Mini Quiches

Spinach and Bacon Mini Quiches

Squash Tartlet With Crispy Pancetta

Proscuitto-Bocconcini Bundles

Eggplant and Tomato Struedel

Provençal Toasts

Beef Croquettes

Classic Bruschetta with Parmigiano Reggiano

Cheddar, Onion and Apple Grilled Cheese

Onion, Mushroom and Gouda Grilled Cheese

Camembert, Tapenade and Roasted Red Pepper Grilled Cheese

Chicken and Goat Cheese Tartlets

Gorgonzola Radicchio Barquettes (Served On An Endive Boat)

 Roquefort Cheese Puffs with Caramelized Onions

 Cremini Mushrooms stuffed with Serrano Ham

 Cucumber Cups filled with Artichoke Jalapeno Dip

 

 $32 per dozen

 Salt Cod Fritters With Lemon Caper Aioli

 Moroccan-style Meatballs with slivered almonds

Mushroom Beef Bundles

 Spanakopita

Shrimp Bruschetta

 St. John’s Goat Cheese Cubes With White Truffle Oil

 Grilled Chicken Skewers with Peanut Sauce

Grilled Chicken Skewers with Chipotle Mayo Dip

 Radicchio and Manchego Quesadillas

Mini Pulled Pork Sandwiches

Chicken and Avocado Quesadillas

Mini Pesto, Cherry Tomato, Asparagus, and Feta Cheese Pizzas

 Wild Mushroom Toasts With Barolo Glaze

Fresh Shrimp and Avocado Rolls

Smoked Salmon Cheesecakes

 

$38 per dozen

Asian Marinade Tiger Shrimp Brochettes

 Tuna Tartare In Cucumber Cups

Beef Satays with Peanut Sauce

 Scampi Quenelle (Served On Chinese Spoons)

Curried Crab Cannoli w/ Corriander and Cucumbers

Confit of Duck and Shitake Springrolls w/ Hoisin Sauce

Shrimp and Scallion Dumplings w/ Balsamic Soy Sauce

Foie Gras Cornets w/ Crème Fraîche and Pistachio

Baked Clams Oreganata

 Chinese Duck Parcels in Rice Paper with Hoisin Sauce

 Grilled Bacon-wrapped Scallops

Herbed Crepes with Black Caviar and Creme Fraiche

Nori Rolls of Hamachi Tartar

Roulade of Proscuitto, Foie Gras and Figs

 Lamb Spiedini with Yogurt Cumin Dip

 Seared Prawns or Scallops In Minted Green Pea Puree (Served On Chinese Spoons)

 Smoked Salmon Roulades with Salmon Caviar

Homemade Mini Beef Burgers with Caramelized Onions

Honey-Garlic Glazed Korean Style Shortbribs

 Mini Lamb Sausages with Honey Dijon and Caramelized Apple Compote

 Scallop Ceviche With Sour Dough Croutons (Served On Chinese Spoons)

 

 Desserts

 Dessert Tray – Mini Pastries

12–15 pieces $60

 Dessert Tray – Mini Tarts and Squares

25-30 pieces $50

Gourmet Cookie Tray

25-30 pieces $50

 Petit Fors Tray

24 pieces $40

48 pieces $70

 Mini Tarts, Bars, and Small Cakes  $2.50 each (select from list below)

 Chocolate Pecan Tarts

Apple Galettes

Caramelized Pear Puffs

 Raspberry Cheesecakes with Raspberry Coulis

Caramelized Tarte Tatin

 Chocolate Mousse Tarts

 Carrot Cakes with Cream Cheese Frosting

 Lemon and Blueberry Cakes

 Chocolate Banana Cakes

 Brownies with Walnuts

 Cheesecake Brownies

Kahlua Toffee Bars

 Lemon Bars

Cheese and Veggie Platters also available in any size.  Just specify the number of people in your party and we can figure out the amount for you.

 

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