On The Road - June 28, 2009
This group often gets together for a family brunch.  But this time they decided to bring brunch to them so that they could relax in the comfort of their own home with the family.  The menu included: 

Fresh Bread and Pastries from Atelier Thuet

Fresh Squeezed Orange Juice

Blueberry Buttermilk Pancakes and Chocolate Chip Buttermilk Pancakes

Maple-Glazed Canadian Back Bacon

Lobster Frittata with Grilled Asparagus

Oven Roasted Potatoes with Red Onion

Fresh Berry Parfaits with Maple Cream